Menu / Menukaart

St- Georges Menu 

€ 40,00

 

Hapjes/Mise en bouche

                                                                         Voorgerecht/ Entrée

Krokante toast, girollen, bospaddestoelen.

    Croustillant aux girolles, champignons des bois.

                                                                                                                                             ***

                                                                                             Huis foie gras, mixslaatje, vijgenconfijt, toasts.

                                                                                    Foie gras maison, salade mixte, confit de figues, toasts.

                                                                                                                                              ***                                                                

                                                                                             Ree pastei maison, mixslaatje, vijgenconfijt, toasts.

                                                                                          Terrine de chevreuil maison, confit de figues,

                                                                                                                      salade mixte,toasts                                                                                                    

 

Gerecht/Plat

Pladijsfilet, verse bladspinazie in boter gebakken, duchesseaardappelen.

Filet de plie, épinards frais au beurre , pommes duchesse.

                                                                                                                                               ***

                                                                                           Hinde steack, peer met veenbessen,

                                                                                                    primeurgroenten, kroketten                                          

                                                                  Steack de biche, poire aux airelles , légumes primeurs, croquettes.

                                                                                                   ***                                                                          

                                                                          Runds entrecote, gebakken oesterzwammen, kroketten.

                                                                                   Entrecote de boeuf, pleurottes poelées, croquettes.

Nagerecht/ Dessert

Kaasbord of Irish coffee of tiramisu of crème brulée .

Assiette de fromages ou Irish coffee ou tiramisu ou crème brulée  .

 

Menu per volledige tafel 

Menu pour l ‘ ensemble des convives  


 

                                                                                                    

ou / of

Assiette de fromages – Kaasbord

ou / of

Gratin sinaas – pompelmoes ,gegrilde ammandelschilfers

Gratin d ‘ agrumes ,ammandes éffilées grillées

 

Menu pour l’ensemble des convives
Menu per volledige tafel